Ranch Chili con Carne Recipe

Ingredients

• 3 pounds beef roast, cut into 1-inch cubes
• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 3 tablespoons chili powder, divided
• 1 pound bacon, chopped
• 1 yellow onion, finely chopped
• 5 cloves garlic, minced
• 2 tablespoons cumin seeds
• 1 tablespoon dried oregano
• 1 teaspoon sweet paprika
• 1 teaspoon dried thyme
• 1 teaspoon ground cumin
• 1 bottle Mexican beer
• 1 can tomato sauce
• 1 cup beef stock
• 4 dried Anaheim chiles, rehydrated in 3 cups boiling water and puréed
• 1 tablespoon instant espresso
• Sour cream
• Shredded cheddar cheese
• Chopped red onion