Chilled Summer Squash Soup Recipe - (5/5)

Chilled Summer Squash Soup Recipe - (5/5)

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You can do this quickly on the stove, but I opted to do it in my slow cooker so I could keep the house cool. No matter how you cook it – fast or slow – you will need...

Keywords

  • Chilled Summer Squash Soup
  • recipe
  • Summer Squash Side Dishes
  • squash
  • summer squash
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • vegetable
  • vegetable side dish
  • side dish
  • Courses
  • Squash Side Dish
  • Stew
  • and Chili
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Ingredients

  • 4 cups yellow summer squash, chopped
  • 3 cups water
  • 1/3 cup cashews
  • 3 tablespoons Massel Vegan Chicken Style Concentrated Liquid Stock or 2 vegan bouillon cubes
  • 2 (4-inch) sprigs of fresh thyme (or 2-teaspoon dried)
  • 1 (2-inch) sprig fresh rosemary (or 1/8-teaspoon ground dried)
  • 2 garlic cloves, minced (or 1/2-teaspoon granulated)
  • Salt and pepper, to taste

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