Easy Baked Salmon How Long To Bake for Perfect Flakes
Want to know how long to bake salmon for that perfect flaky texture This easy 400F recipe with lemon dill is your goto Get the foolproof method here
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 2 Salmon Fillets (6 oz / 170g each), skin on or off
- 1 tablespoon Olive Oil (15 ml)
- 1/2 Lemon, thinly sliced
- 1 clove Garlic, minced
- 1 tablespoon Fresh Dill (chopped), or 1 teaspoon dried dill
- 1/4 teaspoon Salt (1.5g)
- 1/4 teaspoon Black Pepper (1.5g)
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