Perfectly Baked Salmon How Long Should I Bake It Tips
Want perfectly flaky salmon Learn how long should i bake salmon for a delicious result This easy recipe uses lemon dill for a flavourful foolproof dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 2 (6-ounce / 170g) salmon fillets, skin on or off
- 1 tablespoon / 15ml olive oil
- 1 tablespoon / 15ml lemon juice, freshly squeezed
- 1 teaspoon / 5ml dried dill (or 1 tablespoon fresh, chopped)
- ½ teaspoon / 2.5ml salt
- ¼ teaspoon / 1.25ml black pepper
- Lemon slices, for garnish (optional)
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