Speck Roast with Rice Polenta and Cherry Tomatoes | The recipes of AIA
A truly surprising one-dish meal, suitable for winter evenings when you want to pamper yourself a bit.
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Ingredients
- 1 AIA BonRoll with Speck
- 13 Cherry Tomatoes
- 100 g of rice flour
- 100 g of milk
- 100 g of water
- 30 g of Butter
- Grated Parmigiano Reggiano as needed
- Thyme
- Extra virgin olive oil
- Salt
- pepper
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