Cranberry walnut muffins : Makes 12 large muffins - Recipe - Honey and Maple syrup producer - Labont
Beat the egg and blend with water and honey.Combine dry ingredients.Add chopped nuts and cranberries.Add liquid ingredients to dry ingredients.Stir until moistened.Bake at 375oF for 20 to 30 minutes
Keywords
- honey jar
- maple syrup bottle
- natural honey products
- honey packer
- maple syrup packer
- maple syrup can
- pure maple syrup
- honey producer
- maple syrup producer
- blueberry honey
- creamed honey
- natural foods honey
- bulk honey products
- bulk maple syrup products
- pure naturel honey
Ingredients
- 500ml Rolled oats
- 300ml Bran
- 25ml Cinnamon
- 250ml Fresh or frozen cranberries mixed with a touch of flour.
- 125ml Chopped walnuts
- 1 Egg
- 150ml Lukewarm water
- 100ml Labonté Blueberry Honey
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