South African Lamb Stew Recipe | Home Pressure Cooking
Discover the rich flavors of South African Lamb Stew with our easy-to-follow recipe. Perfectly seasoned lamb, hearty vegetables, and a touch of tradition in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs lamb shoulder, cubed
- 2 tbsp olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 potatoes, cubed
- 1 cup beef broth
- 1 cup red wine
- 1 can diced tomatoes
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper to taste
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