Japanese Milk Bread Recipe | Samsung Food App
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Cooking tools:
- Instant-read thermometer
- Pastry brush
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 1/2 cup of milk
- 2 tbsp of butter
- 3 tbsp of sugar
- 2 tsp of instant yeast
- 1 3/4 cups and 2 tbsp of bread flour
- 1 tsp of salt
- 1 egg
- 3 1/3 tbsp heavy cream
- 1 tsp salt
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