Leland Grits Gruyere - VeryVera
Delight your taste buds with creamy Leland Grits Gruyere, topped with melted Gruyère and Parmesan cheeses—perfect for breakfast or lunch!
Ingredients
- 1 qt milk
- 1/2 c butter
- 1 c coarsley ground grits (not instant)
- 1 tsp. salt
- 1 tsp. white pepper
- 1/4 c butter
- 5 oz Gruyere cheese, grated
- 3/4 c Parmesan cheese, grated
More Like This
Ultra-Creamy Cheddar Grits
cooklist.com
Cheese Grits Soufflé Recipe | Land O’Lakes
landolakes.com
Cheese Grits Cakes – Garden & Gun
gardenandgun.com
Buttery Gruyère Cheese Crackers
recipeshorizon.com
:max_bytes(150000):strip_icc()/5443172-d621996cab3e43ba9f2015fe49f11cea.jpg)
Cheesy Baked Grits Recipe
allrecipes.com
Extra-Cheesy Grits | America's Test Kitchen
americastestkitchen.com
Goat Cheese Grits
performancefoodservice.com
Creamy Southern Cheese Grits Recipe - Kitchen20
kitchen20.com