Leland Grits Gruyere - VeryVera
Delight your taste buds with creamy Leland Grits Gruyere, topped with melted Gruyère and Parmesan cheeses—perfect for breakfast or lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 1 qt milk
- 1/2 c butter
- 1 c coarsley ground grits (not instant)
- 1 tsp. salt
- 1 tsp. white pepper
- 1/4 c butter
- 5 oz Gruyere cheese, grated
- 3/4 c Parmesan cheese, grated
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