Teriyaki Salmon | Eat-In-spiration - ITSU - Belly On My Mind

Teriyaki Salmon | Eat-In-spiration - ITSU - Belly On My Mind

bellyonmymind.com

This salmon teriyaki dish is a firm favourite. 20 mins in this sweet, salty, umami rich marinade transforms this salmon dish.

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Ingredients

  • 2 medium Salmon fillets
  • 3-4 tbsp dark soy sauce
  • 1 tsp rice vine vegar
  • 2 cloves garlic (finely chopped)
  • 1/2 inch Ginger (finely chopped)
  • 1/2 tsp honey
  • Salt to taste
  • 1 tbsp Oil
  • 8 asparagus tips
  • 2 spring onions (finely chopped)

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