Liliana Battle's fusilli with no-cook fresh tomato sauce - 9Kitchen
Cut the tomatoes into quarters and place in a large bowl. Add the red onion, garlic, basil, olive oil and ...
Ingredients
- 500g cherry or baby Roma tomatoes
- ½ red onion, finely sliced and chopped
- 2 garlic cloves, peeled and finely sliced
- a handful of fresh basil leaves, torn
- ¼ cup olive oil
- 3 tablespoons white wine vinegar
- salt
- freshly ground black pepper
- 400g fusilli pasta
- Parmesan cheese, optional, for serving
More Like This
Fusilli with Tomatoes and Fresh Mozzarella | America's Test Kitchen
americastestkitchen.com
Fusilli with Cherry Tomatoes and Fresh Tuna
readersdigest.ca
Pasta with fresh cherry tomato sauce - 9Kitchen
kitchen.nine.com.au
Fusili Pasta ? Recipe
club.cooking
Kid-Friendly Classic Tomato Pasta
cooklist.com
Fusilli & Broccoli with Tomato Pesto
lesliebeck.com
Fusilli with radicchio and pancetta - 9Kitchen
kitchen.nine.com.au
Fresh Tomato Ravioli | Just A Pinch Recipes
justapinch.com