Beyond burger Woolworths TASTE
Enjoy the bold taste of Beyond Burgers, a plant-based alternative that captures the juicy flavour of traditional beef burgers. Perfect for vegans and meat-lover
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 ultimate burger rolls, toasted
- 2 T Woolworths sticky plum baste and dip
- 2 Beyond Rounds™ plant-based rounds
- 2 Beyond Burger™ plant-based crumbed patties
- For jalapeño mayo, blend:
- 3 T PlantLove™ tangy mayonnaise
- 1 T fresh coriander, chopped
- 1 jalapeño, chopped
- For plant-based pesto, blend:
- 30 g Fresh Italian parsley
- 30 g Plant Powered™ dairy free hard cheese, grated
- 1 clove garlic
- 1 T lemon juice
- ¼ cup olive oil
- salt, to taste
- Toppings:
- 2 slices Plant Powered™ dairy free cheddar flavoured cheese vegan cheese
- 1 jalapeño, sliced
- 90 g Woolworths pickled red onion petals, drained
- 1 Granny Smith apple, thinly sliced
- 2 mini cucumbers, thinly sliced
- 100 g Crunchita® lettuce
- 2 radishes, thinly sliced
- ½ pineapple, thinly sliced
- 2 T Woolworths PEPPADEW Piquanté Pepper Chutney
- 500 g Woolworths frozen sweet potato chips, air fried
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