Fried Pasta and Eggs Recipe from Jessica Seinfeld
Step-by-step instructions to make Fried Pasta and Eggs in just about 20 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jessicaseinfeld.com.
Cooking tools:
- Pepper mill
- Grater
- Skillet
- Spatula
- Measuring spoon
- Oven
- Stove
- Cutting board
- Chef's knife
- Plate
Ingredients
- ½ cup grated Fontina cheese
- 1/4 of a box (1/4 pound) of leftover cooked spaghetti
- 2 tablespoons extra virgin olive oil
- 1/8 teaspoon kosher salt, plus more for the eggs
- 1/8 teaspoon freshly ground black pepper, plus more for the eggs
- 4 large eggs
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