Kerala Mambazha Pulissery Recipe - pachakam.com

Ingredients

• 2 nos Ripe mango with thick flesh (cut into big pieces, not juicy)
• 5 nos Green chillies (slit)
• 1 big Ginger (chopped)
• 1 tsp Turmeric powder
• Salt (As reqd)
• 1 cup Yoghurt
• ½ cup Coconut powder (Maggi)
• 1 tbsp Veg oil
• 1 tsp Mustard seeds
• 1 tsp Fenugreek (Uluva)
• 5 nos Small onions (finely chopped, Kunjulli)
• 5 nos Garlic pods (finely chopped)
• 3 Dry red chillies (Kollamulaku)
• Curry leaves (A few)