Grilled Broccoli Panini with Tome and Double Cream – ChefShop.Com

Grilled Broccoli Panini with Tome and Double Cream – ChefShop.Com

chefshop.com

Grilled Broccoli Rabe Panini with Tome and Double Cream Cheese Recipe Inspired by a recipe we saw in the Gourmet Italian Kitchen "Magazine" and made these amazing panini for the crew. Super...

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Ingredients

  • 1 pound broccoli rabe - chopped into bit-sized pieces
  • 1 tablespoon French Olive Oil
  • 2 cloves hard-neck garlic - minced
  • 1 teaspoon espelette pepper
  • 1/2 teaspoon Fleur de Sel
  • Fresh Italian Bread - sliced
  • 1 pound French Tome Cow's Milk cheese - thinly sliced
  • 1 pound Double Cream cheese

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