Chorizo Hash Stuffed Portabella Recipe

Ingredients

• 2 Portobello Mushrooms
• ¼ pound Pork Sausage
• ¼ pound Chorizo Sausage
• ½ pound Tri-Color Potatoes, chunked
• ¼ cup Cilantro
• ½ cup Onion, chopped
• 1 Red Bell Pepper, chopped
• ¼ teaspoon Red Pepper Flakes
• 1 Clove Garlic, minced
• ¼ cup Mexican Crema or Sour Cream
• ½ cup Panko
• 2 Eggs