Vegan Pumpkin Streusel Bars * Bakery on Main

Ingredients

• 1 Cup All-Purpose Flour
• 1/2 Cup Oats
• 1/2 Cup Brown Sugar
• 1/2 Cup Vegan Butter, softened
• 15 oz. Pumpkin Puree*
• 3/4 Cup Brown Sugar
• 3/4 Cup Coconut Milk (full-fat from a can)
• 1 Flax Egg*
• 2 1/2 Tsp Pumpkin Pie Spice*
• 2 Tbsp Cornstarch
• 1/2 Tsp Salt
• 1/4 Cup Bakery on Main Dark Chocolate Sea Salt Granola
• 1/4 Cup All-Purpose Flour
• 1/4 Cup Chopped Pecans
• 3 Tbsp Vegan Butter, cold & cubed
• 3 Tbsp Brown Sugar
• 1/2 Tsp Cinnamon
• 1/2 Cup Powdered Sugar
• 1-2 Tbsp Coconut Milk
• 1/4 Tsp Vanilla