Winter greens puff pie - Master recipes
Heat oven to 200C/180C fan/gas 6. Heat the oil in a large saucepan, add the onion with a pinch of salt and gently fry until softened, so around 8-10 mins. Stir in the garlic and nutmeg, cook for a...
Ingredients
- 1 tbsp olive oil -
- 1 onion , chopped -
- 2 garlic cloves , crushed -
- generous pinch nutmeg -
- 400g mixed winter greens (we used kale and cavolo nero, any large stems removed and roughly chopped) -
- 200g mascarpone -
- 30g parmesan or vegetarian alternative, grated -
- ½ lemon , juiced -
- 320g pack puff pastry -
- 1 egg , to glaze -
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