Mini creamy mushroom pies - Master recipes
Heat the butter and oil in a frying pan. Add the onion and fry until soft. Stir in the garlic and mushrooms, season and cook for 5 mins until the mushrooms are soft. Stir in the parsley and cream....
Ingredients
- 25g butter , plus extra for greasing -
- 1 tsp olive oil -
- 1 small onion , finely sliced -
- 1 garlic clove , crushed -
- 350g mixed mushroom , sliced -
- small handful parsley , finely chopped -
- 100ml single cream -
- 375g pack ready-rolled shortcrust pastry -
- a little plain flour , for dusting -
- 1 egg , beaten -
- 1 tsp caraway seed -
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