Salt-Baked Celeriac with Flavourful Condiments - A better choice!
Discover moist and tender salt-baked celeriac with a medley of flavorful condiments like mayonnaise, black garlic butter, and pickled fennel. Perfect for autumn and winter!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Ingredients
- 1 Large Celeriac (approximately 3kg)
- 100g Fine Table Salt
- 100g Mayonnaise
- 3 Cloves of Black Garlic
- 50g Salted Butter
- 1 Small Red Onion
- 1 Small Fennel
- 100g Apple Cider Vinegar
- 80g Raw Sugar
- 5 White Peppercorns
- 5 Coriander Seeds
- 1 Clove Fresh Garlic
- 20 Toasted Sesame Seeds
- ½ Bunch of Chives
- 100g Wild Rocket
- Flake Salt
More Like This
Roasted Celeriac Salad
oddbox.co.uk
Salt Baked Celeriac – Cornish Sea Salt Company Ltd
cornishseasalt.com.au
Celeriac Masterclass - Salt Baked Celeriac, Remoulade and Celeriac Soup - James Martin Chef
jamesmartinchef.co.uk
Salt-baked celeriac & brown butter - Good Food Middle East
bbcgoodfoodme.com
Celeriac Shawarma Recipe | olivemagazine
olivemagazine.com
Roasted Celeriac & Sweet Potato with Saffron Quinoa & Herby Drizzle | FOOD MATTERS®
foodmatters.com
Celeriac remoulade recipe | Good Food
bbcgoodfood.com
Smashed celeriac recipe | Good Food
bbcgoodfood.com