Herby Fritters with Green Goddess Sauce Recipe | Clove
Become a more confident cook with our easy-to-follow Herby Fritters with Green Goddess Sauce recipe. Discover a smarter way to cook with Clove.
Ingredients
- 1 tsp fennel seeds
- 1⁄2 tsp chilli flakes, optional
- 1⁄2 tsp pepper
- 1⁄4 cup yoghurt
- 1⁄4 tsp salt
- 1⁄4 tsp pepper
- 3 tbsp rice bran oil
- 1 onion, small, finely sliced
- 1 bunch parsley, roughly chopped
- 1⁄2 bunch dill, roughly chopped
- 1⁄2 bunch mint, roughly chopped
- 2 potato, small, about 200g, grated
- 2 cloves garlic, minced
- 3 eggs, whisked
- 1⁄4 cup plain flour
- 1⁄2 tsp salt
- 100 g feta, crumbled
- 100 g feta, broken up slightly
- 1 lemon, juiced
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