Kidney-Healthy Recipe: Italian castagnole (protein-free) | ERA
Get the recipe of the day: Italian castagnole. Learn how to cook delicious healthy dishes for those who suffer from kidney disorders
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Cooking tools:
- Pan
- Mixing bowl
- Plastic wrap
- Kitchen scale
- Grater
- Measuring spoon
- Slotted spoon
- Absorbent paper
- Vanilla bean knife
- Oven
- Stove
- Deep-fry thermometer
- Spatula
- Colander
- Whisk
- Plate
Ingredients
- 200 g flour or low-protein bread mix
- 1 egg (50g)
- 3 egg whites (90g)
- 40 g sugar
- Rind of half a lemon
- 3 g aniseed liqueur (1 tablespoon)
- Vanilla bean
- Peanut oil to fry
- 2 g Baking powder (1 teaspoon)
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