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sopinternational.com

Ingredients: 200g fish fillet Seasonings: 2 tbsp Yeo’s Hot Chilli Sauce 1 tsp Yeo’s Sweet & Sour Sauce 5g chili, chopped ¼ tsp salt ¼ sugar ¼ garlic, chopped

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Ingredients

  • 200g fish fillet
  • 2 tbsp Yeo’s Hot Chilli Sauce
  • 1 tsp Yeo’s Sweet & Sour Sauce
  • 5g chili, chopped
  • ¼ tsp salt
  • ¼ sugar
  • ¼ garlic, chopped

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