Winter Squash and Beet Soup - Fair Shares
Hearty butternut squash and roasted beet soup, perfect for chilly winters. Serves 6. Enjoy a comforting bowl with homemade broth and chocolate twist.
Ingredients
- 1 medium butternut squash, halved and seeds removed
- 1.5 – 2 qt. homemade chicken broth or veggie stock
- 4 large beets
- 1/2 tsp. salt
- 1 tsp pepper
- 1 t minced onion
- 2 tsp. garlic
- 3 oz. chocolate
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