Stuffed Acorn Squash - FeelGood Natural Health
Cinnamon Sage Stuffed Acorn Squash. Fast, easy, nutritious meal the whole family will love. Gluten free, dairy free, soy free.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Spoon
- Skillet
- Fork
- Measuring spoon
- Measuring cup
- Plate
- Stove
- Oven
Ingredients
- 2 medium acorn squash, halved
- 1 lb. ground meat (turkey/chicken/bison/pork/or beef)
- 1 medium yellow onion, diced
- 1 cup diced apple of choice
- 2 cloves garlic, minced (or 1/2 tsp dried)
- 1 tsp fresh grated ginger (or 1/2 tsp dried)
- 1 tbsp dried (or fresh, minced) sage
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/8 tsp red pepper flakes (optional/more if preferred)
- Olive oil (or cooking oil of choice)
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