Potato Taquitos

Name: Potato Taquitos
Total time: 60 min
Ingredients: 3 large Yukon Gold potatoes, peeled; 1/2 cup Real California Milk whole milk; 1 teaspoon chicken or vegetable bouillon; 1 cup vegetable oil; 12 large corn tortillas, warmed; Iceberg lettuce, shredded; Real California Milk Crema Mexicana or Crema Agria; Real California Milk Queso Fresco, crumbled; Pico de Gallo or Salsa

www.realcaliforniamilk.com

Crispy potato taquitos topped with crema and queso fresco. Easy Mexican favorite.

View full recipe on www.realcaliforniamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

Share this recipe:

Cooking tools: