Mutton Do Pyaza Recipe

Mutton Do Pyaza Recipe

www.archanaskitchen.com

The meat is cooked along with onions at two different stages that helps to develop the flavour better. You can use any different kind of meat to prepare this...

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  • Mutton Do Pyaza Recipe
  • recipe
  • North Indian Recipes
  • Mutton Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
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Ingredients

  • 450 grams Mutton cleaned and Cut into small pieces
  • 1 Onion thinly sliced
  • 1 tablespoon Ginger Garlic Paste
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 1/2 cup Curd (Dahi / Yogurt)
  • 1 tablespoon Red Chilli powder differ amount as per taste
  • 1 teaspoon Cumin powder (Jeera)
  • 1 teaspoon Coriander Powder (Dhania)
  • 1 tablespoon Garam masala powder
  • 2 Green Chillies finely chopped
  • 2 tablespoons Extra Virgin Olive Oil
  • Coriander (Dhania) Leaves Few Chopped, for garnish
  • Salt to taste
  • 1/2 teaspoon Lemon juice
  • 1 tablespoon Extra Virgin Olive Oil
  • 1 Onion roughly chopped in chunks
  • 6 Dry Red Chillies

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