Blackberry Pie – Cooks Matches
Indulge in a Classic Blackberry Pie with a buttery, flaky crust and juicy blackberry filling. Perfect for family gatherings or afternoon tea. Serve with vanilla ice cream. Enjoy the taste of summer!
Ingredients
- 600g blackberries
- 100-125g granulated sugar
- 25g butter, plus extra for the tin
- 2 tbsp cornflour
- 1 egg, beaten
- 1 tbsp milk
- vanilla ice cream, to serve (optional)
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