Sticky Toffee Pudding recipe - The Great British Bake Off

Sticky Toffee Pudding recipe - The Great British Bake Off

thegreatbritishbakeoff.co.uk

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Ingredients

  • 200g dates
  • 150ml hot tea, made with 1 tea bag
  • 150g unsalted butter, softened
  • 200g light muscovado sugar
  • 3 eggs, at room temperature
  • 200g self-raising flour
  • 1 tsp bicarbonate of soda
  • 100g unsalted butter
  • 150ml double cream

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