True Lemon Maryland Crab Cakes | True Citrus

Ingredients

• 1 lb lump crab meat, fresh or canned
• 1 c bread crumbs
• 1 tbsp dried parsley (or 2 tablespoons fresh chopped parsley)
• 1 egg
• 1 tbsp mayonnaise
• 1 tsp brown mustard
• 1 packet True Lemon 32 Count 100 Count 500 Count Add to Cart
• 1/2 to 1 teaspoon of Old Bay seasoning (depending on how spicy you want it)