Straight-Ahead Shells and Cheese — Three Many Cooks
Quick and easy crowd-pleaser shell and cheese casserole with sharp cheddar, cottage cheese, and bread crumbs—perfect for any gathering!
Ingredients
- Salt
- 1 pound (16 ounces) pasta shells
- 1 pound (16 ounces) grated sharp cheddar cheese
- 1 container (16 ounces) cottage cheese
- ½ cup grated Parmesan cheese
- 1 container (16 ounces) sour cream
- Ground black pepper
- 1 cup dry bread crumbs
- 3 tablespoons chopped fresh parsley
- 3 tablespoons melted butter
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