Smoked Fish Recipe | PBS Food
Get the Smoked Fish recipe featured in Family Ingredients on PBS.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-develop.console.pbs.org.
Cooking tools:
- Meat smoker
- Refrigerator
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- Opah belly, cut into even strips, about 1 inch wide and 1 inch thick
- 2 cups shoyu (soy sauce)
- 1 cup sugar
- 1 cup water
- 1 inch ginger, skinned and sliced
- 3 cloves garlic, peeled and left whole
- 2 small limes, washed and sliced
- kiawe wood (Hawaiian mesquite)
- Meat smoker
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