Kale, Quinoa & Berry Salad
A healthy and delicious salad stocked full with superfoods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.houseandgarden.co.za.
Ingredients
- 900ml (1 1/2 pint) vegetable stock
- 225g (8oz) quinoa
- 1 tablespoon sunflower or rice bran oil
- 4 tablespoons flaked almonds
- 4cm (1 1/2 inch) piece root ginger, peeled, coarsely grated
- 2 teaspoons agave syrup
- Freshly ground black pepper
- 50g (2oz) spinach leaves
- 50g (2oz) shredded kale
- 175g (6oz) raspberries
- 100g (4oz) blueberries
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