♥ Everything Else Archives - Olive Oil Exchange
Open-Faced Caprese Omelet Ingredients 2 large eggs 1 tsp UP EVOO 1/2 cup shredded part-skim mozzarella cheese 1 sliced medium vine-ripened tomato 1 tsp
Ingredients
- 2 large eggs
- 1 tsp UP EVOO
- 1/2 cup shredded part-skim mozzarella cheese
- 1 sliced medium vine-ripened tomato
- 1 tsp Traditional Balsamic Vinegar
- sea salt to taste
- basil leaves for garnish
- 8 cups washed and dried greens coarsely chopped in any combination such as: kale, beet greens, collards, spinach, swiss chard etc.
- 1 pound package thawed phyllo dough
- 1/2 cup + 2 tablespoons Garlic infused olive oil
- 8 oz. whole milk ricotta
- 1 teaspoon corn starch
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