Mediterranean Pork With Orzo Recipe
A complete meal in one. A quick, easy meal for any day of the week. Adapted from Taste of Home's Light&Tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pot
- Skillet
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 1/2 lbs pork tenderloin
- 1 teaspoon lemon pepper
- 2 tablespoons olive oil
- 3 quarts water
- 1 1/4 cups orzo pasta
- 1/4 teaspoon salt
- 6 ounces fresh spinach
- 1 cup grape tomatoes, halved
- 1/2 cup kalamata olive, chopped
- 3/4 cup feta cheese
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