Classic Sweet and Sour Pork with Crispy Golden Batter and Colorful Vegetables | Flirt Recipes
The ultimate sweet and sour pork featuring perfectly crispy golden-battered pork pieces tossed in a vibrant tangy-sweet sauce with colorful bell peppers, pineapple chunks, and onions that creates an...
Ingredients
- For the Perfect Pork:
- 1.5 lbs pork shoulder, cut into 1-inch cubes
- 2 teaspoons soy sauce
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 1 tablespoon cornstarch
- For the Crispy Batter:
- 1 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 egg, beaten
- 3/4 cup cold water
- For the Sweet and Sour Sauce:
- 1/2 cup rice vinegar
- 1/2 cup brown sugar
- 1/4 cup ketchup
- 2 tablespoons soy sauce
- For the Colorful Vegetables:
- 1 red bell pepper, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 medium onion, cut into wedges
- 1 cup fresh pineapple chunks
- For the Aromatic Base:
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 2 green onions, chopped
- For Deep Frying:
- 4 cups vegetable oil for frying
- For the Sauce Thickening:
- 2 tablespoons water
- 1 tablespoon cornstarch slurry
- For Garnish and Serving:
- 2 tablespoons sesame seeds
- Fresh cilantro leaves
- Steamed white rice
- For Special Equipment:
- Deep fryer or large pot
- Candy thermometer
- Wire cooling rack
- Large wok or skillet
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