Salvadoran Panes con Pollo (Chicken Sandwich) | DelishGlobe
Panes con Pollo, is a cherished dish in El Salvador that brings together the comfort of tender meat, fresh vegetables, and flavourful spices, all tucked into a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delishglobe.com.
Ingredients
- 1 whole chicken (about 1.2 kg, cut into serving pieces)
- 2 tbsp vegetable oil
- 1 medium onion (chopped)
- 1 red bell pepper (chopped)
- 3 cloves garlic (minced)
- 3 medium tomatoes (chopped)
- 2 tbsp tomato paste
- 1 tsp ground cumin
- 1 tsp ground achiote (annatto or paprika)
- 1 tsp dried oregano
- 2 bay leaves
- 500 ml chicken stock
- Salt and freshly ground black pepper (to taste)
- 4 crusty sandwich rolls (bolillo or baguette-style)
- 1 small cucumber (thinly sliced)
- 1 small tomato (sliced)
- ½ small red onion (thinly sliced)
- 1 small lettuce (leaves separated and washed)
- 2 radishes (thinly sliced)
- 4 tbsp mayonnaise
- 1 tbsp mustard
- 2 tbsp Worcestershire sauce
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