Pork And Apple Sausage Rolls With Leek and Mustard Seeds

Pork And Apple Sausage Rolls With Leek and Mustard Seeds

britishfoodie.co.uk

Sweet and savory pork and apple sausage rolls wrapped in golden pastry, with thyme and mustard seeds that caramelize and infuse together when baked. Delicious!

View full recipe on britishfoodie.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishfoodie.co.uk.

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Cooking tools:

  • Pastry brush
  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Fork
  • Baking sheet
  • Parchment paper
  • Oven
  • Stove
  • Spoon

Ingredients

  • 1 leek
  • 1 apple
  • 4 sprigs fresh thyme
  • 500 g minced pork
  • ½ tsp mustard seeds
  • 500 g puff pastry
  • 1 large egg ( free-range )

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