German Potato Dumplings

Name: German Potato Dumplings
Ingredients: 1 ½ pounds russet potatoes; 1 stick unsalted butter; 2 cups fresh bread cubes; 1 pinch freshly grated nutmeg, or to taste; 1 pinch cayenne pepper, or to taste; salt; freshly ground black pepper; 2 large eggs; 1 cup all-purpose flour; 1 tablespoon snipped fresh chives, or to taste

joaquimsfoodworld.com

Discover the delicious art of German Potato Dumplings from Joaquim's Food World. Perfect in 30 minutes, this recipe is a culinary delight with just 6 steps.

View full recipe on joaquimsfoodworld.com

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