Herby Flax Parmesan Scones - Delicious Living
Herby Flax Parmesan Scones: Gluten-free, vegan-friendly, and perfect for soup sides! Nutty and savory, they last up to 5 days or freeze for a month.
Ingredients
- 1/2 cup warm water
- 2 large organic eggs
- 1/3 cup extra-virgin olive oil or camelina oil
- 3/4 cup grated Parmesan cheese
- 1 Tbsp brown sugar
- 1 cup whole wheat pastry flour, spelt flour, or gluten-free all-purpose flour blend
- 1/3 cup flaxseed powder
- 1 Tbsp fresh thyme
- 1/2 tsp salt
- 1/4 tsp baking soda
- 1/4 tsp black pepper
More Like This
Herb & Parmesan Scones - SuperValu
supervalu.preprod.musgrave.io
Parmesan-Basil Scones Recipe - Recipezazz.com
recipezazz.com
Nutty Parmesan Herb Scones Recipe | MyRecipes recipe for managing PCOS and pregnancy on Fertility Ch
fertilitychef.com
Parmesan Scones Recipe: How to Make It
tasteofhome.com
Honey, Parmesan & Rosemary Scones | Family Foods
familyfoods.ca
Katie Brown | Parmesan Cayenne Scones
katiebrown.com
Fresh Herb Scones Recipe - Pillsbury.com
pillsbury.com
GARDEN FRESH HERB SCONES | Just A Pinch Recipes
justapinch.com