Sweet and Spicy Noodles with Your Choice of Protein

Name: Sweet and Spicy Noodles with Your Choice of Protein
Total time: 15 min
Ingredients: 2 tablespoon(s) soy sauce ((gluten-free or soy-free if preferred)); 2 tablespoon(s) agave or maple syrup; 2 tablespoon(s) tomato paste; 4 tablespoon(s) water; 2 tablespoon(s) cornstarch; 4 teaspoon(s) white miso paste ((sub chickpea miso if needed)); 4 teaspoon(s) Sriracha ((or similar hot sauce)); 1 teaspoon(s) sesame oil; 8 ounce(s) rice noodles; 1 tablespoon(s) coconut oil ((or another light oil such as canola or vegetable; sub water for oil-free)); 16 oz seitan, tempeh, or tofu (sliced); 4 teaspoon(s) fresh ginger (minced or grated); 2 clove(s) garlic (minced or pressed); 2 shallots (chopped); 2 teaspoon(s) toasted sesame seeds

www.easyveganmealplan.com

A quick and flavorful dish that's perfect for busy weeknights! These noodles are tossed in a sweet and spicy sauce, complemented by your choice of tempeh, tofu,

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Ingredients

2 tablespoon(s) soy sauce ((gluten-free or soy-free if preferred))
2 tablespoon(s) agave or maple syrup
2 tablespoon(s) tomato paste
4 tablespoon(s) water
2 tablespoon(s) cornstarch
4 teaspoon(s) white miso paste ((sub chickpea miso if needed))
4 teaspoon(s) Sriracha ((or similar hot sauce))
1 teaspoon(s) sesame oil
8 ounce(s) rice noodles
1 tablespoon(s) coconut oil ((or another light oil such as canola or vegetable; sub water for oil-free))
16 oz seitan, tempeh, or tofu (sliced)
4 teaspoon(s) fresh ginger (minced or grated)
2 clove(s) garlic (minced or pressed)
2 shallots (chopped)
2 teaspoon(s) toasted sesame seeds