heinz bean sausage pizza
Bean, sausage and pizza - what a combo.
Ingredients
- 1 - 14 ounce can Heinz Beans in Tomato Sauce
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes
- 1 tablespoon tomato paste
- Kosher salt and coarse ground black pepper
- One pound pizza dough stretched to about 12 inches
- Approximately 1/2 pound pork or chicken sausages, fully cooked and sliced into 1/8 inch rounds
- 4 ounces shredded cheese, you choose but nothing orange please
- Preheat oven to 500
- Drain beans but reserving the sauce
- To the sauce add the onion & garlic powder, red pepper flakes, tomato paste and a pinch of salt & pepper - mix well to combine
- Stretch dough into two 12 inch pizzas, spread 1/2 the sauce on each, top with 1/2 the beans, 1/2 the cheese and finally half the sausage
- Bake until brown, bubbly and beautiful, 12-15 minutes
- Slice and serve
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