Wild Berry Pie Recipe - Pillsbury.com

Ingredients

• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
• 1 tablespoon sour cream
• 1 1/2 quarts wild berries, such as black raspberries, blackberries, black mulberries, blueberries, red huckleberries, black huckleberries, strawberries
• 1 cup sugar
• 6 tablespoons cornstarch
• 1 teaspoon fresh lemon juice