Dreamy Tonkotsu Broth Recipe Ramen Night Sorted

Name: Dreamy Tonkotsu Broth Recipe Ramen Night Sorted
Total time: 530 min
Ingredients: 2 kg (4.4 lbs) pork neck bones, split; 2 kg (4.4 lbs) pork femur bones, split; 2 1/2 litres (10.5 cups) of water, for soaking; 5 litres (21 cups) of fresh water, for simmering; 2 large onions, quartered; 2 heads of garlic, cut in half horizontally; 5 cm (2 inches) ginger, peeled and sliced; 1 bunch spring onions (scallions), green parts only, roughly chopped; 30ml (2 tablespoons) neutral oil (vegetable, canola, or groundnut oil)

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Slurpworthy tonkotsu broth recipe coming right up My creamy pork broth recipe is packed with umami perfect for authentic Japanese ramen Get the secrets here

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