Atlantic Halibut – Recipes for Club + Resort Chef
Atlantic Halibut With Chickpea Purée, Pea Salad and Lime Dressing Recipe courtesy of Michael Ruggiero, CEC, Executive Chef, GlenArbor Golf Club, Bedford, N.Y.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.clubandresortchef.com.
Ingredients
- haricot verts
- sugar snap peas
- edamame
- English peas
- pea shoots
- pomegranate seeds
- limes
- honey
- dijon
- blended oil
- rice wine vinegar
- water
- cooked chickpeas
- tahini
- lemons
- garlic cloves
- cumin
- Atlantic halibut
- salt
- white pepper
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