DAMN Thistle - The Perfect Puree of Napa Valley
• 2 oz. Caliche Rum • 1 1/2 oz. Elderflower Liqueur • 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed • 1/2 oz. fresh squeezed lime juice •
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at perfectpuree.com.
Cooking tools:
- Cocktail shaker
- Jigger
- Collins glass
- Skewer
Ingredients
- 2 oz. Caliche Rum
- 1 1/2 oz. Elderflower Liqueur
- 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed
- 1/2 oz. fresh squeezed lime juice
- 3 drops hibiscus flower syrup
- Hibiscus flower (garnish)
- Lime twist (garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Diamond Head - The Perfect Puree of Napa Valley
perfectpuree.com
Desert Lily - The Perfect Puree of Napa Valley
perfectpuree.com
Endless Summer - The Perfect Puree of Napa Valley
perfectpuree.com
Passionate Punch - The Perfect Puree of Napa Valley
perfectpuree.com
Timeshare - The Perfect Puree of Napa Valley
perfectpuree.com
Peach Blossom - The Perfect Puree of Napa Valley
perfectpuree.com
The Perfect Puree of Napa Valley
perfectpuree.com
Spice & Ice - The Perfect Puree of Napa Valley
perfectpuree.com