My mother’s instant rawa dhokla | India of the Past
Latest Contributions Read More Contributions My mother’s instant rawa dhokla Category: Tags: Snack/main meal, spicy, Gujarati Purnima Patel has lived in many
Ingredients
- 1 cup fine rawa (aka cream of wheat, semolina)
- 1 tbs. oil
- 2 coarsely grated carrots
- Minced green chilies and ginger to taste
- 1 tbs. salt
- Pinch of citric acid (optional)
- 1 cup plain yogurt
- 1 tsp. Fruit salt (ENO)
- Red pepper powder to sprinkle on top (optional)
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