Crispy Baked Chicken Legs with Potatoes, Parmesan, and Fresh Dill
Crispy baked chicken legs with potatoes, parmesan, and fresh dill. Perfectly seasoned and oven-baked to perfection!
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Ingredients
- Chicken legs (boneless)
- 2 cloves garlic, grated
- A small piece of ginger, grated
- Salt, to taste
- Pepper, to taste
- Sweet paprika (or spicy, if preferred)
- 3 tbsp soy sauce (low salt)
- 3 tbsp yogurt
- 1 tbsp olive oil
- 1 tsp baking powder
- 3 eggs, beaten
- Flour, for coating
- Potatoes, cut into pieces
- Sweet paprika
- 3 tbsp olive oil
- Parmesan, grated
- Fresh dill, chopped
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