Slow-Cooker Sweet Potato Chocolate Mole Soup | Reader's Digest Canada
"This recipe is perfect for those days when you’re craving something just a little bit different. It’s spicy, flavourful and a great excuse to open up a bar of chocolate (if you’re the type of...
Keywords
- Not Set
Ingredients
- 2 tbsp olive oil
- 1 large sweet onion (finely chopped)
- 2 tbsp chili powder
- 1 tsp dried oregano
- 1 tsp dried tarragon
- 1 tsp ground cumin
- 3/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/2 tsp pepper
- 3 garlic cloves (minced)
- 2 tbsp tequila (optional)
- 1 carton (32 oz) reduced-sodium vegetable broth
- 1 can (14-1/2 oz) reduced-sodium chicken broth
- 4 medium sweet potatoes (peeled and cubed)
- 2 oz bittersweet chocolate (finely chopped )
- cubed avocado (optional)
- Cotija cheese (optional)
- chopped onion (optional)
- corn (optional)
- cilantro leaves (optional)
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